Dispensers are used for dosed filling of liquid, viscous and difficult-to-flow products into any container.

Containers are sealed with aluminum foil lids with a heat-sealable layer, aluminum caps and plastic lids.

With the help of our equipment, it is possible to pack and pack sour cream, cottage cheese, mayonnaise, processed cheese, sunflower oil, wine, cognac, vodka, honey, ketchup, mustard, sauces, tkemali, household chemical goods, food concentrates and other products of a similar nature.

Our automatic lines have a capacity of 500 to 3000 glasses per hour and automatically perform the following functions:

  • serving cups;
  • dosing;
  • foil stacking;
  • thermal soldering;
  • laying the protective cover;
  • date stamping;
  • withdrawal of packaged products.